Chicken fajitas and fresco salsa

I LOVE mexican food! It is a problem. So how do we make our favorite dishes when we are trying to change how we eat? Make them at home!

For chicken fajitas for two:

2 cooked and cubed chicken breast

2 green bell peppers

1 red bell pepper

1/2 yellow onion

Fajita season to taste:

Paprika

Cumin

Chili powder

Salt (use sparingly!)

Garlic powder

Onion powder

Sautéed onions and peppers till tender.

Add already cooked chicken.

Add season and 1/4 cup water 

Cook on medium to low heat until water is mostly gone.

I eat mine just like this, no tortilla. But another option would be in a lettuce leaf! 

For salsa:

1 tomato

2 cloves garlic

1/4 onion

1/4 cup fresh cilantro

I use my ninja blender blen it all up add a little salt and pepper to taste!

We eat this with: 

Enjoy!

Thanks for reading!

Tiffany