I came across a wonderful idea, add corn and black beans to my ground venison tacos!
Oh wait annnnnd add stuff that inside a red bell pepper!!
So here is what I did:
Cook up 1lb of whatever lean meat you love
add a can or no sodium aded corn
add a can of low or no sodium black beans
add taco seasoning
stuff into red bell peppers
place stuffed peppers onto cookie sheet and cover with foil
cook at 400 degrees for 45 minutes
Enjoy!! severing size is one whole pepper stuffed!
Thanks for reading!
Tiffany
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